Yes the blog’s been quiet – apologies! But with good reason…I’ve been working on getting all my homemade baking mixes, those that I keep stocked up on-hand for week-night baking and morning meals (and more), into a book! It is available now on Kindle, and in the future will be available on other platforms as well, but for now we’re here and that’s a start!

This book is designed for ease-of-use and affordability. In it are 21 recipes for things like homemade cookie mixes (sugar, gingerbread, chocolate chip, peanut butter…), homemade brownie mix, instant oatmeal mix, muffin mixes, and homemade all purpose baking mix. Basically these are all the recipes I work up in an afternoon to stock up my pantry with preservative-free baking mixes for a month or more. Mason jars are my storage container of choice (they are the best!) and so the recipes are listed specifically for one- and two-quart mixes that come together quickly, store well, and taste great.

And A Bonus For You, Too!

Now here’s the deal – there is a printable companion PDF that is in the works and will be available for sale via my this site in the upcoming days. It is intended as an accompaniment to this book and a way to give you printable copies of the recipes and sets of labels to use when you prepare your jars that include the preparation (baking) instructions (very simple, no muss, no fuss).

BUT like I said, the PDF isn’t ready quite yet. So for your patience, if you download the full book before it is ready and follow the links at the end, you will be given a link that allows you to sign up for a FREE bonus copy of the PDF when it becomes available. Anyone on my subscription list before the PDF goes live will be emailed a copy of the PDF for free before I activate the sale module. After that time, it will be available for full price. So better to get while the getting’s good 😉